I tried a canned soup that makes me a believer of canned soup again. I have been making my own soups from scratch for years, and I really like my home cooked soups, mostly because I know for sure nothing goes into them that I am allergic to. But I will make sure I have a cupboard full of Wolfgang Puck organic soups from now on, at least the ones that are gluten free. Some of the organic soups are not gluten free like the chicken noodle soup, the noodles are not gluten free.
The five Wolfgang Puck brand gluten free soups I have found so far are:
Free Range Chicken With Wild Rice
Tomato Basil Bisque
Hearty Lentil Vegetable
The first soup of his brand I tried was Free Range Chicken with White and Wild Rice. It is very good. Best of all, it is gluten free. Even the soups that are on the market that are gluten free now have not been very good. But his soups are awesome. So glad I discovered them. No adding water to dilute flavor; heat and eat.
Just thought I would share this info with my buddies. I will sometimes add some onion or some of my fresh herbs, but I would be happy to invite my gal pals over to share some soup with me and see if they can tell it is from a can! As an added note, not all his soups that are organic are certified gluten free, so those of us who have to eat gluten free, continue to read the labels carefully.
Busy days, winter or summer, you will be glad you have this soup ready to heat. I used some gluten free Crunchmaster crackers with mine. You could have Doritos or crackers and cheese or even open face cheese on bagels with yours.
No, this is not a commercial. Ha.